Dear Costumers,

We have started our own home delivery system and soon all Szerecsen courses will be available on Wolt, through Monday to Sunday from 11am – 9pm. If you order directly through us, we will provide you with a 15% discount, and or when purchasing from our wine collection, in case of one bottle of wine, we can provide you with a 15% and if purchasing two or more bottles, a 20% discount.

Contact us at:

TEL: +36 1 343 1984 // +36 20 525 3291

E-MAIL: szerecsenrendeles@gmail.com

Please only contact us at the above given platforms, because we can not process your order otherwise. Thank you!

ABOUT US

Két Szerecsen is an ageless place. Két Szerecsen is a meeting point. Két Szerecsen is a coffeehouse in the old sense, where you can drop by in the morning, at noon or late at night. Where you can always see a smiling face. Where we await you with delicious food, in addition to excellent coffee. Where the cuisine blends simplicity with sophistication, and classical with trendy. The traditional flavours of a Parisian bistro with the stylish meals of modern gastronomy.

``THE TRADITIONAL FLAVOURS OF A PARISIAN BISTRO WITH THE STYLISH MEALS OF MODERN GASTRONOMY``

Két Szerecsen - Bistro

Starter - Salads

Spreads for bread
with crispy vegetables 3390,-

Salty pancakes filled with spicy meat stew
2490,-

Pork jelly
with celery-horseradish salad and baguette 2190,-

Caesar salad
– with bread (vegetarian) 1990,–

– with breast of chicken 2790,–

– with garlic prawns (six pcs of prawns) 4590,–

Quinoa salad with avocado and spinach
(vegetarian, gluten- and lactose-free) 2590,-
Soup

Cream soup of pumpkin
with pumpkin oil , roasted pumpkin seeds (gluten-free) 1590,-

Goulash soup
with pinch pasta (lactose-free) 1890,–

Hen soup
à la Újházy (lactose-free) 1590,–
Main Dishes

Salmon fillet
in butter sauce with lemon and chives, baked vegetables 4390,-

Beetroot risotto
with thyme and goat cheese 3290,-

Breaded Cod fillet
and potato salad with chives and mayo 3890,-

Leg of duck confit
with red cabbage with onions crushed potatoes (lactose-free) 3590,-

Tagliatelle
with cream, chicken breast and spinach 3290,-

Beef cheek
in root vegetable sauce, bread dumplings 3990,–

Pork ribs
with honey and chili, sweet potato puree (gluten-free) 3990,–

Chicken paprika stew
parsley dumplings, and cucumber salad with sour cream 3190,–

Breaded fillet of chicken leg
potato purée with basil, tomato salad 3490,–

Thai green curry
with aubergine and courgette, jasmine rice steamed in coconut milk (vegetarian, gluten-free) 2990,-
with breast of chicken (gluten-free) 3790,–
with prawns (gluten-free) 4990,–

Layered aubergine
with tomatoes and parmesan 3290,–
Desserts

Cake with cottage cheese, apricot jam and meringue
1690,-

Potato dumplings
filled with homemade apricot jam 1690,-

Chocolate cake
with salty caramel filling 1590,-

Floating island
1390,-
Wines

Rosé Wine 0,75 l

Pásztor Lolita Rosé 4600,–
Szekszárd 2019

Apátsági Rosé 4900,–
Pannonhalma 2019

Sauska Rosé 4900,–
Villány 2019

Red Wine 0,75 l

Konyári Cabernet Sauvignon 4900,–
Balatonlelle 2018

Ikon Cabernet-Merlot 4600,–
Rádpuszta 2017

Heimann Merlot 5300,–
Szekszárd 2017

Kiss Gábor 364 Rouge 5300,–
Villány 2019 (Cabernet Sauvignon, Cabernet Franc, Merlot)

Sebestyén Kadarka 5300,–
Szekszárd 2018

Márkvárt Kékfrankos 4600,–
Szekszárd 2016/2017

Balla Feketeleányka 6990,–
Ménesi borvidék/Erdély 2018

Gál Tibor Pinot Noir 6200,–
Eger 2018

Sauska Cuvée „13” 5990,–
Villány 2018 (Syrah, Cabernet Sauvignon, Cabernet Franc, Merlot)

Konyári Cabernet-Syrah 5700,–
Balatonlelle 2018

St. Andrea Áldás 6990,–
Eger 2018 (bikavér)

Günzer Cabernet Sauvignon 5990,–
Villány 2017

Apátsági Tricollis Vörös 5700,–
Pannonhalma 2019

Pastor Cabernet Franc Reserve 8500,–
Szekszárd 2016

Sauska Cuvée „7” 14 900,–
Villány 2016 (Cabernet Franc, Merlot, Cabernet Sauvignon)

Heimann Franciscus 12 900,–
Szekszárd 2016

Apátsági Infúzió 14 900,–
Pannonhalma 2016 (Cabernet Franc, Merlot)

White Wine 0,75 l

Laposa Friss 4600,–
Badacsony 2019 (Rizling-Cuvée)

Béla és Bandi Pinot Gris 4900,–
Balatonszőlős 2019

Gilvesy Bohém 4600,–
Szent György-hegy 2018 (Olaszrizling, Szürkebarát, Rajnai Rizling, Sauvignon Blanc)

Káli Kövek Rizling 4600,–
Köveskál 2019

Kreinbacher Juhfark 5300,–
Somló 2018

Apátsági Rajnai Rizling 5700,–
Pannonhalma 2019

Gróf Degenfeld Muscat Blanc 5700,–
Tarcal, Tokaj-Hegyalja 2019

Etyeki Kúria Sauvignon Blanc 5700,–
Etyek 2018

Légli Chardonnay 5990,–
Balatonboglár 2019

Sauska Furmint 5990,–
Tokaj-Hegyalja 2019

Bott Frigyes Tramini 6990,–
Muzsla 2018

SPARKLING WINE 0,75 l

Hungária Grand Cuvée 5990,–
Brut

Kárásztelek Friza (gyöngyözőbor) 4600,–

Bortolomiol Miól Prosecco 7590,–
Extra Dry

Sauska Rosé Pezsgő 8590,–
Extra Brut

Kreinbacher 9500,–
Brut Nature

Weekly Offer

2020. 11. 19. – 12. 01.

CHICKEN SOUP WITH RED CURRY AND PUMPKIN

1,690 HUF

……………………………………………………………………………………….

CHICKEN BREAST FILLED WITH SPINACH AND GOAT CHEESE,
POTATO PURÉE WITH SUNDRIED TOMATOES

3,690 HUF

……………………………………………………………………………………….

BEEF CHEEK STEW WITH RED WINE, EWE CHEESE DUMPLINGS

3,890 HUF

Gallery

Contact

Mo – Fr 08:00-24:00
Sa – Su 9:00-24:00
Please fill out the from below. Our assistance will contact you in 24h! If you would like to book within 24 hours, please inquire by phone!
In case of more than 6 persons reservation, please contact us by phone!

1065 Budapest,
Nagymező utca 14.

Phone: (06)1-343-1984
szerecsen@t-online.hu

Reserve:

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